Skip to content
Ruokaboksi
Bang bang Salmon, Herb Lime Rice & Sweet Chilli Mayonnaise

Bang bang Salmon, Herb Lime Rice & Sweet Chilli Mayonnaise

In this recipe, rainbow trout is seasoned with paprika and soy sauce, then roasted in the oven until deliciously succulent. Broccoli is roasted alongside as a tasty side. Lime and coriander rice adds a fresh lift, and the sweet-salty mayonnaise sauce ties everything together.

Preparation time25 min
Customer rating99% liked this recipe (223 reviews)
Gluten-freeDairy-freeLactose freeContains fishContains egg

Salmon:
1 pkgrainbow trout
a pinch of salt
a pinch of black pepper
2 tps paprika powder
2 tbspsoya sauce
Broccoli:
1 broccoli
0.5 tspsalt
a pinch of black pepper
1-2 tbspoil
Rice:
1 bagjasmine rice
1 lime zest + juice
1 pot coriander
Mayonnaise:
1 bagmayonnaise
1 bagsweet chili sauce

Try with -20% discount

Start your order today and save on your first delivery.

Try it out with -⁠20% discount

Spicy and fresh Bang bang salmon for everyday meals

Bang bang salmon with herb lime rice & sweet chilli mayonnaise is a colourful, super-easy oven dinner that suits both a busy weeknight and a relaxed weekend meal together. Rainbow trout seasoned with paprika and soy is roasted until juicy, and the broccoli cooked on the same tray makes the whole dish effortless—less washing up, more flavour.

What makes Bang bang salmon so moreish? This bowl brings together sweet, salty and gently spicy flavours: soy sauce adds umami to the fish, paprika gives a toasted depth, and sweet chilli mayonnaise finishes everything off with a rich, creamy sauce. Jasmine rice is brightened with lime zest and juice plus coriander, making the result feel light yet still satisfying. The fish provides plenty of protein, while broccoli adds fibre and wholesome veg.

Simple tips for success and easy variations
Roast the salmon for only about 10 minutes before adding the broccoli so the fish stays juicy and doesn’t dry out. Cut the broccoli into evenly sized florets so they cook at the same pace. If coriander isn’t your favourite, swap it for parsley or spring onion. You can adjust the sweet chilli mayonnaise: make it milder with more mayonnaise, or spicier with more sweet chilli.

Best serving ideas for Bang bang salmon
Serve bowl-style: rice on the bottom, then salmon and roasted broccoli, finished with a generous drizzle of sweet chilli mayonnaise. A crunchy cucumber salad or a fresh green salad works well on the side. To drink, try sparkling water with lemon or iced tea.

Bang bang salmon – a quick, fresh, family-friendly favourite
This recipe is an easy way to bring big flavours to the table without complicated steps. It’s quick enough for everyday cooking, yet impressive enough to serve to friends. Try Bang bang salmon today and fall for the freshness of lime rice and the sweet-salty sauce.

The Bang bang salmon, herb lime rice & sweet chilli mayonnaise recipe has been developed by our professional chefs and tested in our test kitchen.

We deliver recipes developed by professional chefs—and the carefully selected ingredients—straight to your door. With us, everyday life is easier and tastier.