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Oven-Roasted Hash with Fried Eggs & Marinated Cherry Tomatoes

Oven-Roasted Hash with Fried Eggs & Marinated Cherry Tomatoes

This recipe is a true everyday classic – oven-baked hash. Simply chop the ingredients onto a baking tray and pop it into the oven – before you know it, dinner is ready! Marinated cherry tomatoes add a fresh touch to the dish.

Preparation time35 min
Customer rating92% liked this recipe (493 reviews)
Gluten-freeDairy-freeLactose freeContains eggContains pork

Hash:
1 kg potatoes
2 onion
2 garlig clove
1 tspsalt
0.5 tspblack pepper
2 tsp dried herb mix
2 tbspoil
1 pkgsausage
6 eggs
a pinch of salt
Tomatoes:
1 boxcherry tomatoes
a pinch of salt
a pinch of black pepper
a pinch of sugar
0.5 tbspolive oil

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Oven-Roasted Hash with Eggs & Marinated Cherry Tomatoes – Easy and Delicious Everyday Meal

The oven-roasted hash with eggs and marinated cherry tomatoes is a classic dish that delights with its simplicity and flavor. This hearty and delicious meal is effortlessly made on a single baking tray, making it a perfect solution for a busy day. The tasty hash is also ideal for laid-back weekend moments.

Why Choose Oven-Roasted Hash with Eggs?

The core of this hash is the delicious combination of sausage, potatoes, and eggs, which brings hearty flavors to every bite. The marinated cherry tomatoes add freshness and color, making it particularly appealing. This dish is dairy-free and gluten-free, suitable for various diets. Additionally, the eggs and sausage provide ample protein, making the meal filling and energizing.

Easy Preparation and Options

Preparing the hash is straightforward: chop the ingredients onto a tray and roast in the oven. You can also fry the eggs in a pan if you prefer a different texture. If you wish, add paprika to the potatoes for extra flavor. The sausage can be substituted with veggie sausages if you prefer a vegetarian version.

Perfect Side Dishes and Serving Suggestions for Oven-Roasted Hash

Serve the hash with marinated cherry tomatoes, which add a nice tang and sweetness to the meal. Complement the dish with a fresh green salad. For drinks, a refreshing iced tea or lemon water pairs well. The hash is best served straight from the oven, when its flavors and texture are at their peak.

Oven-Roasted Hash with Eggs – Easy and Versatile Everyday Meal

This oven-roasted hash with eggs and marinated cherry tomatoes is an easy and tasty choice for both everyday and weekend meals. Its delicious flavors and easy preparation make it a great option for family dining. Try this classic and enjoy its versatile flavors!

The Oven-Roasted Hash with Eggs & Marinated Cherry Tomatoes recipe was developed by our professional chefs and has been tested in our test kitchen.

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