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Chili con hernis & riisiä

Chili con hernis & riisiä

Tämän reseptin päätähtenä toimii monikäyttöinen hernis. Hernis hautuu ihanasti mausteisessa tomaattikastikkeessa kanssa. Kastikkeeseen makua tuo valmis papusalsa. Lisäksi keitetään riisiä.

Preparation time30 min
Gluten-freeDairy-freeLactose freeVegan

Riisi:
1 bagjasmine rice
Chili con hernis:
1 onion
2 garlig clove
2 carrots
1-2 tbspoil
1-1.5 tspsalt
0.5 tspblack pepper
2 tspcumin
1-2 tsp(smoked) paprika powder
2 tspdried herb mix
1 jartomato paste
5 dl hernistä
1 jarbean salsa
1 cantomaattimurskaa + 3-4 dl vettä
a pinch of sugar
1-2 tbspsoy sauce
1 limen mehu
Lisäksi:
1 jardream fraiche

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Chili con Hernis & Rice - A Spicy Delight for Everyday

Chili con Hernis & Rice is the perfect choice when you want to serve something spicy and delicious without much fuss. This vegan and gluten-free dish is easy to prepare, making it ideal for busy weekdays as well as relaxed weekend dinners. The flavorful tomato sauce with hernis and bean salsa brings a taste sensation to the plate, complemented by cooked rice and vegan creme fraiche.

Why Choose Chili con Hernis & Rice?

Chili con Hernis & Rice takes you on a flavor journey with spices where hernis plays the starring role. This dish is packed with delicious ingredients like onions, garlic, carrots, and spices that create a delightful ensemble. Hernis, made from pea protein, adds protein and makes the dish filling. The combination of bean salsa and crushed tomatoes with cumin and smoked paprika creates an intense flavor that elevates this dish to a whole new level.

Easy Preparation and Versatility

This recipe is easy to prepare and adaptable to your taste. Set aside about 30 minutes and follow the simple steps: first fry the vegetables, add spices and hernis, and let it simmer in the tomato sauce. You can adjust the spices to your liking, and for variation, try replacing the bean salsa with tofu or add different beans.

Serving Suggestions and Complements

Chili con Hernis & Rice is best served with freshly cooked rice and vegan creme fraiche. Finish the dishes with a squeeze of lime juice to add freshness and depth of flavor. This dish is great for serving from a large platter where everyone can help themselves. You can also add fresh salad or avocado on the side to balance the spiciness.

A Spicy and Versatile Delight

Chili con Hernis & Rice is an easy, delicious, and versatile dish suitable for many occasions. Try this flavorful and spicy recipe today and fall in love with its simplicity and taste. This dish is an excellent choice for family meals or gatherings with friends.

The Chili con Hernis & Rice recipe was developed by our professional chefs and has been tested in our test kitchen.

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