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Fetalla maustetut jauhelihapihvit & paahdettuja juureksia

Fetalla maustetut jauhelihapihvit & paahdettuja juureksia

Tämän reseptin jauhelihapihvit ovat saaneet inspiraation Kreikasta. Ne maustetaan fetajuustolla ja tuoreella lehtipersiljalla. Pihvit paistuvat näppärästi uunissa samalla pellillä juuresten kanssa.

Preparation time50 min

Juurekset:
1 kg potatoes
3 carrot
2 tbspoil
1 tspsalt
0.5 tspblack pepper
1 tspdried rosemary
Pihvit:
1 dlwater
0.5 dlbreadcrumbs
1 onion
2 garlig clove
1 pkgminced beef
1 tspsalt
0.5 tspblack pepper
0.5-1 tsppaprika powder
1-2 tspdried herb mix
1 pkgfeta cheese
1 potleaf parsley
0.5 tbspöljyä pihvien muotoiluun

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Greek-inspired feta meat patties with roasted roots

Feta-seasoned meat patties with roasted root vegetables is a satisfying one-tray dinner that brings Greek-inspired flavors to the family table. Juicy minced beef patties are seasoned with salty feta, fresh flat-leaf parsley, onion, garlic and aromatic herbs, while potatoes and carrots roast alongside them until golden and tender. This easy recipe is ready in about 50 minutes, making it ideal for busy weekdays, relaxed weekend meals or a casual dinner with guests.

What makes these feta meat patties special?

Feta adds a deliciously savory flavor and keeps the patties pleasantly moist, while paprika and dried herbs give the beef a warm, comforting taste. Fresh parsley brightens the dish, and rosemary-roasted potatoes and carrots provide naturally sweet, crisp-edged sides. The combination of protein-rich beef, feta and hearty root vegetables makes this a filling meal with plenty of flavor and fiber. The recipe is lactose-free, but contains gluten, meat and milk.

Simple preparation tips and tasty variations

Let the breadcrumbs soak fully before adding the meat so the patties stay tender. Oil your hands lightly when shaping them to prevent the mixture from sticking. Spread the potatoes and carrots in one even layer for better browning, and avoid overcrowding the tray. The patties can also be cooked in a frying pan if preferred. For a variation, replace some of the potatoes with sweet potato or other root vegetables, or use a milder salad cheese instead of feta.

Best sides and pairings for this traybake

Serve the meat patties hot with the roasted potatoes and carrots. A crisp green salad, cucumber-tomato salad or creamy herb yogurt sauce adds freshness and balance. Arrange everything on a large platter for family-style serving, or plate the patties individually with the vegetables neatly arranged on the side. Lemon-infused water or a refreshing alcohol-free herb drink makes a lovely pairing.

An easy and versatile family dinner

Feta-seasoned meat patties with roasted root vegetables is a flavorful, practical and family-friendly meal that delivers maximum taste with minimal effort. It works beautifully for everyday dinners as well as relaxed gatherings. Try this easy one-tray recipe and enjoy a delicious Greek-inspired meal at home.

The Feta-seasoned meat patties & roasted root vegetables recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.

Yummy delivers recipes created by professional chefs along with handpicked ingredients straight to your doorstep. With Yummy, your everyday cooking becomes easier and tastier.