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Asian-style Chicken & Noodles

Asian-style Chicken & Noodles

In this recipe, the chicken is seasoned with a homemade Asian-style teriyaki sauce. Noodles are served as a side, and fresh lime and coriander complete the dish.

Preparation time20 min

Teriyaki sauce:
0,75 dl soya sauce
2 tbspwhite wine vinegar
2 tbspsugar
2 tbspwater
1 piece ginger
2 garlig clove
Noodles:
1 boxspinach
1 pkgnoodles
1 tbspoil
a pinch of salt
a pinch of black pepper
1 pot coriander
1 lime juice
Chicken:
1 onion
1 tbspoil
1 pkgchicken fillet strips
a pinch of salt
a pinch of black pepper

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You can modify this delicious recipe to suit your taste. For a vegetarian version, consider replacing the chicken strips with tofu cubes. If you want it spicier, try adding chili or sweet chili sauce to the mix. A good tip for reducing waste is to use any leftover vegetables from your fridge; bell peppers or carrots are great additions to the noodles.

Chicken and noodles are a delightful combination, and a fresh green salad or a refreshing lemonade pairs perfectly with this dish. We make cooking easier by delivering fresh, responsibly sourced ingredients directly to your door. Reduce waste and whip up delicious meals with ease!