Minced meat lasagne with rich tomato sauce & salad
Traditional minced meat lasagne with a new twist. In this recipe, the time-consuming white sauce is replaced with a rich tomato sauce flavoured with mascarpone. A salad is served on the side.
55 min
91% liked this recipe (129 reviews)- Lasagne:
- 0.5 tbspoil for greasing the dish
- 1 onion
- 2 garlig clove
- 1-2 tbspoil
- 1 pkgminced beef
- 1.5 tspsalt
- 0.5 tspblack pepper
- 2 tsp dried herb mix
- 1 tbspred wine vinegar
- 1 jartomato paste
- 2 canchopped tomatoes + a splash of water
- about 2–3 dl water
- 1 boxmascarpone
- about 9 lasagne sheets
- 1 baggrated mozzarella
- Salad:
- 1 bagsalad mix
- 1 cucumber
- 2 bagsalad dressing
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Try it out with -20% discountDelicious minced meat lasagne with rich tomato sauce
Minced meat lasagne with rich tomato sauce and a fresh salad is the perfect combination of a flavoursome and easy everyday meal. This version of a favourite recipe adds a new twist to classic lasagne by replacing the traditional white sauce with a velvety tomato sauce enriched with soft mascarpone. This delicious dish is suitable for a lactose-free diet and is ideal for busy weeknights or relaxed family meals.
Why choose minced meat lasagne with rich tomato sauce?
This minced meat lasagne is not only full of flavour but also provides nourishing energy for the whole day. The rich tomato sauce combines salt, pepper and herbs, complemented by the smoothness of mascarpone. The lasagne is packed with protein, which helps keep you feeling full. This dish is also lactose-free, making it suitable for a range of special diets.
Tips for preparation and variations
Save time by preparing the sauce or chopping the onions in advance. Hold back some of the grated cheese and sprinkle it on towards the end of cooking for a beautiful golden topping. If the cheese topping starts to brown too much, cover the lasagne with foil to prevent it from burning. You can also replace the beef mince with a leaner or plant-based protein, or use gluten-free lasagne sheets, according to your preference.
Minced meat lasagne – the best sides and serving suggestions
This lasagne is at its best freshly baked, but let it rest for a moment before serving so that the flavours can settle. Serve the lasagne with a fresh green salad, whose juicy cucumber and olive oil and balsamic dressing add extra texture and flavour to the dish. You can serve the lasagne straight from the oven dish so that it stays warm for longer and everyone can help themselves to a portion.
Minced meat lasagne – an easy and delicious everyday favourite
This minced meat lasagne recipe is appealing for both its flavour and ease. It is the perfect choice for any family meal or whenever you want to treat yourself to delicious home cooking. Try this delightful recipe today and let your family fall in love with its warm flavours and creamy texture!
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