Greek Pork Souvlaki & Roasted Potatoes
In this recipe, classic Greek pork souvlaki is roasted in the oven together with potatoes and peppers. The portions are finished with a lemony yoghurt sauce.
40 min
90% liked this recipe (889 reviews)- Potatoes:
- 1 kg potatoes
- 1 tspsalt
- 0.5 tspblack pepper
- 1 tsp dried rosemary
- 1-2 tbspoil
- 0.5 lemon zest + juice
- Pork:
- 1 onion
- 2 garlig clove
- 2 green pepper
- 1 pkgpork sirloin
- 2 tbspbutter
- 1-1.5 tspsalt
- 0.5 tspblack pepper
- 1 tsp dried oregano
- 1 tsp dried rosemary
- Sauce:
- 1 jargreek yogurt
- a pinch of salt
- a pinch of black pepper
- 1 garlig clove
- 2 tbsp lemon juice
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Try it out with -20% discountGreek Pork Souvlaki & Roasted Potatoes – A Mediterranean Delight from the Oven
Greek Pork Souvlaki & Roasted Potatoes is a delightful combination of traditional Mediterranean flavors that cooks conveniently in the oven. This delicious dish combines juicy pork tenderloin, crispy potatoes, and sweet peppers, all enhanced by a lemony yogurt sauce. Perfect for a weekday dinner or a relaxing weekend meal, this recipe offers a taste of Greece right in your kitchen.
Why is Greek Pork Souvlaki special?
This recipe stands out with its unique blend of flavors: the freshness of lemon and garlic enhances the pork and vegetables' sweetness. The Greek yogurt sauce completes the dish, adding creaminess and a citrusy freshness. It's also nourishing, providing plenty of protein with moderate carbohydrates and fats, keeping you full for longer. Additionally, it's lactose-free and gluten-free, making it suitable for many diets.
Preparation tips and variations
Allocate around 40 minutes for preparing this meal. You can save time by prepping the potatoes and vegetables in advance. For added flair, thread the pork and vegetables onto skewers and brown them in a pan before roasting. This adds an authentic souvlaki touch to the dish. You can also substitute the pork with chicken or tofu cubes for an alternative source of protein.
Perfect sides and serving suggestions
Serve Greek Pork Souvlaki & Roasted Potatoes with a fresh Greek salad to add color and freshness to the meal. Ensure the yogurt sauce is cold and refreshing to complement the hot roasted ingredients. You can present it on a large platter or divide it into individual portions.
A versatile and delicious choice for everyone
Greek Pork Souvlaki & Roasted Potatoes is the perfect choice when you want to bring Mediterranean flavors to your home. It's easy to prepare, delicious, and fits many dietary needs. Try this quick and healthy recipe that brings new flavors to your everyday meals!
The Greek Pork Souvlaki & Roasted Potatoes recipe was developed by our professional chefs and has been tested in our test kitchen.
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