Skip to content
Ruokaboksi
Tasty Koskenlaskija Salmon Pasta

Tasty Koskenlaskija Salmon Pasta

Salmon pastas are among Ruokaboksi’s most popular dishes. They come together in no time, perfect for busy weekdays. This recipe gets its creaminess from processed cheese spread and is finished with domestic dill and fresh lemon.

Clock Icon20 min
Star Icon86% liked this recipe (148 reviews)
Lactose freeContains fish

Pasta:
1 red onion
2 garlig clove
1 zucchini
1 pkgrainbow trout
2 tbspoil
1 tspsalt
0.5 tspblack pepper
1 pkgsulatejuustoa
1 pot dill
0.5 sitruunan kuori
0.5-1 sitruunan mehu
Also:
n. 400-500 g pastaa + 1 dl pastan keitinvettä
1 tbspoil

Try with -20% discount

Start your order today and save on your first delivery.

Try it out with -⁠20% discount

Tasty Koskenlaskija Salmon Pasta delights in the middle of a busy day. This salmon pasta is the perfect portion for when time is limited. It wins you over with the creaminess of Koskenlaskija processed cheese and the freshness of dill. The slightly crisp courgette and bright lemon complete the flavour, making this pasta an excellent choice for both weekday meals and weekend treats. What makes Koskenlaskija salmon pasta special? The secret is the full-bodied Valio Koskenlaskija processed cheese spread, which gives the sauce a soft flavour and velvety texture. Red onion and garlic add depth, while lemon and fresh dill brighten the dish. Because this pasta is lactose-free, it suits many diets, and the rainbow trout provides a high-quality protein source. Easy tips and ways to customise You can make the sauce while the pasta is cooking to save time. Remember to reserve the pasta cooking water, as it helps the sauce cling to the pasta. You can also try substituting the rainbow trout with a plant-based protein, such as tofu, for a vegetarian version. For pasta, try fusilli or penne instead of tortiglioni — they hold the sauce well. Perfect sides and serving suggestions Serve the tasty Koskenlaskija salmon pasta straight from the pan in large portions or on a serving dish so everyone can help themselves. A crisp green salad or roasted vegetables go wonderfully with this pasta. Chilled mineral water or water flavoured with lemon refreshes the meal. Koskenlaskija salmon pasta — rich and delicious Koskenlaskija salmon pasta is an easy, healthy and versatile option that you can elevate for everyday dining or serve as a more celebratory dish. This delicious meal combines the best of Finnish flavours and is sure to be a favourite with the whole family. Try this quick and tasty treat today! "The Tasty Koskenlaskija Salmon Pasta recipe was developed by Ruokaboksi’s professional chefs and tested in Ruokaboksi’s test kitchen. Ruokaboksi delivers recipes developed by professional chefs and the selected ingredients straight to your door. With Ruokaboksi, everyday life is easier and tastier."