Crispy-fried BBQ pork, coriander sauce & pasta
Sous vide pork is fried until crisp and flavoured with BBQ sauce. Serve the pork with pickled red onion and a soured cream sauce seasoned with coriander.
25 min
91% liked this recipe (716 reviews)- Red onion:
- 1 red onion
- a pinch of salt
- 1 tspsugar
- 0,5 tblsp white wine vinegar
- 0.5 potcoriander
- Sauce:
- 1 jarsour cream
- a pinch of salt
- a pinch of black pepper
- a pinch of sugar
- 0.5 tbspdijon mustard
- 0.5 potcoriander
- Pork:
- 2 garlig clove
- 0.5-1 chili
- 1 pkgslow cooked pork
- 1 tbspoil
- a pinch of salt
- a pinch of black pepper
- 0.5 tbspdijon mustard
- 1 bagBBQ sauce
- approx. 0,5-1 dl water
- Pasta:
- approx. 400-500g pasta
- 1 tbspoil
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Try it out with -20% discountCrispy-fried BBQ pork – melt-in-the-mouth flavour for everyday and special occasions
Crispy-fried BBQ pork, coriander sauce & pasta combines juicy pork with an aromatic sauce for a harmonious, full-flavoured meal. It’s quick and easy to make, making it ideal for busy weeknights or special occasions when you want to treat your guests to something a little different.
What makes this crispy-fried BBQ pork unique?
This recipe stands out thanks to sous vide pork, which keeps the meat tender and succulent. Finished with BBQ sauce and brightened with pickled red onion and a coriander sauce, it’s packed with flavour and suitable for those following a lactose-free diet. Pork is also a protein-rich ingredient that will keep you satisfied for longer.
Tips for a great result
To make cooking smoother, slice the red onion and chop the coriander in advance. If you’d like more heat, add extra chilli or use a hotter variety. The soured cream sauce can also be made vegan by using a plant-based alternative. If needed, swap the pork for chicken or tofu for a delicious veggie version.
Tasty sides and serving suggestions
Serve this flavour-packed dish straight after cooking so it stays warm and crispy. It’s perfect with a fresh salad and a refreshing smoothie. You can plate individual portions or serve family-style on a large platter so everyone can build their own plate.
A tasty and versatile choice
Whether it’s a busy weekday or a celebratory dinner, crispy-fried BBQ pork offers juicy flavour with easy prep. Try the recipe today and let its rich, aromatic taste win everyone over at the table!
This crispy-fried BBQ pork recipe was created by our professional chefs and tested in our test kitchen.
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