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Ruokaboksi
Vegan Oven-Baked Hash with Plant-Based Sausages

Vegan Oven-Baked Hash with Plant-Based Sausages

Welcome to Ruokaboksi’s grill — everything with the works, or plain? Classic sausage and chips are just as easy to make in a vegan version, using cheesy plant-based sausages. The dish is finished with gherkins and served with paprika mayonnaise.

Preparation time35 min
Customer rating89% liked this recipe (204 reviews)
Gluten-freeDairy-freeLactose freeVegan

Hash:
1 kg potatoes
0,5 kg carrots
1-1.5 tspsalt
0.5 tspblack pepper
2 tsp dried herb mix
1-2 tbspoil
2 pkgvegan vegetable sausages
Mayonnaise:
1 bagvegan mayonnaise
0,5-1 tl paprikajauhetta
In additional:
1 pkgpickles
1 red onion

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Vegan Sausages and Potatoes – A Delicious Plant-Based Grill Option

Vegan sausages and potatoes with cheesy plant-based sausages are the perfect choice when you crave traditional grilled food without animal products. This delicious and easy-to-make dish is ideal for both weekdays and weekend grill parties. The cheesy plant-based sausages add just the right richness and flavor to the dish, and together with pickles and paprika mayonnaise, they create a mouthwatering meal.

Why Choose Vegan Sausages and Potatoes?

Vegan sausages and potatoes are not only delicious but also a healthy option. They are gluten-free and vegan, making them suitable for various diets. The dish includes plenty of good vegetables like potatoes and carrots, which are great sources of fiber. The plant-based sausages add protein to the meal, and the paprika mayonnaise gives a nice kick.

Easy Preparation and Variation Tips

Prepare vegan sausages and potatoes easily at home using the oven. Pre-chop the potatoes and carrots to save time. If you don't like raw red onion, you can roast it with the vegetables in the oven. You can also fry the vegan sausages in a pan if you want extra crispiness. Feel free to try different vegetables or change the spices to your liking.

Serving Vegan Sausages and Potatoes

Serve vegan sausages and potatoes immediately after preparation to maintain the best flavor and texture. They pair well with a fresh salad. For a drink, you might choose a cold citrus beverage that nicely complements the flavors of the dish. Serve it either as individual portions on plates or from a large serving dish where everyone can help themselves.

Vegan Sausages and Potatoes – A Versatile and Delicious Choice

Vegan sausages and potatoes are an excellent choice when you want to offer tasty and easy food that suits everyone. They are perfect for both everyday meals and special occasions, and their versatility ensures they will please all diners. Try this delicious plant-based option today!

The Vegan Sausages and Potatoes with Cheesy Plant-Based Sausages recipe was developed by our professional chefs and has been tested in our test kitchen.

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