Veggie Banh mi hot dogs with tofu & potato rounds
Vietnamese street food can also be prepared at home with these easy instructions. The hot dogs are filled with spicy tofu and a fresh cucumber salad. Vegan chilli mayonnaise adds a kick.
35 min
98% liked this recipe (58 reviews)- Potatoes:
- 1 kg potatoes
- 1 tspsalt
- 0.5 tspblack pepper
- 2 tps paprika powder
- 1-2 tbspoil
- Cucumber salad:
- 1 cucumber
- 1 red onion
- 1 pot coriander
- 0.5 lime zest
- 1 lime juice
- 0.5 tspsalt
- 0.5 tspsugar
- Mayonnaise:
- 2 bagvegan mayonnaise
- 1 tsp chili powder
- Tofu:
- 2 garlic cloves
- 1 piece ginger
- 1-1.5 tbspsugar
- 0,5 dl soya sauce
- 1 tbspwhite wine vinegar
- 2 pkgtofu
- 1-2 tbspoil
- Also:
- 1 bagsalad
- 1 baghot dog buns
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Try it out with -20% discountVeggie Banh mi hot dogs – Vietnamese flavours at home
Veggie Banh mi hot dogs with tofu and potato rounds bring the delicious flavours of Vietnamese street food straight to your kitchen. These hot dogs are the perfect choice when you want to enjoy spicy and fresh food that is easy to prepare. The filling combines spicy tofu with a fresh cucumber salad, finished with a fiery chilli mayonnaise. This dish is ideal for a weekday dinner or relaxed weekend treat.
Veggie Banh mi hot dogs – Why you will love this recipe
Veggie Banh mi hot dogs delight with their versatile combination of flavours. The spiciness of the tofu comes together with the freshness of the cucumber salad and the kick of the chilli mayonnaise. This vegan dish is not only tasty but also nutritious: it is rich in protein and good fats, helping to keep you full for longer. It is a delicious and satisfying option that is also perfectly suited to a vegan diet.
Easy tips for seasoning and preparation
To make frying the tofu effortless, remember to pat it dry with kitchen paper before frying so that it becomes crispier. For a change, you can replace the tofu with seasoned pulled oats. The cucumber salad can be prepared in advance and left to marinate in the fridge, allowing the flavours to develop further.
Serving tips for veggie Banh mi hot dogs
These hot dogs are best enjoyed freshly prepared and warm. Serve them with roasted potato rounds, which can be prepared while you make the hot dogs. You can serve the meal casually on a large platter, allowing everyone to assemble their own portion. Refreshing iced tea or lemon water are good drink options.
Veggie Banh mi hot dogs – A flavour experience for everyone
Veggie Banh mi hot dogs are a delicious and versatile choice for busy weekdays as well as relaxed weekend moments. This recipe is sure to delight with its combination of flavours and versatility, so try it today and fall in love with these Vietnamese flavours!
Our professional chefs developed this recipe for veggie Banh mi hot dogs with tofu and potato rounds, and our test kitchen has tested it.
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