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Chicken Meatballs in Cream Sauce with Parmesan Crushed Potatoes

Chicken Meatballs in Cream Sauce with Parmesan Crushed Potatoes

Homemade, delicious chicken meatballs simmer in a creamy sauce. Served with heavenly crushed potatoes finished with Parmesan cheese.

Preparation time35 min
Customer rating82% liked this recipe (542 reviews)
Lactose freeGluten-free

Potatoes:
1 kg potatoes
0.5 tspsalt
2-3 tbspbutter
1 bagparmesan cheese
Chicken meatballs:
500g ground chicken
2 garlig clove
1 tspsalt
0.5 tspblack pepper
1 tl kuivattua timjamia
1-2 tbspoil
1 onion
1 boxspinach
3 dl cream + 1 dl water
0.5-1 tspsalt
a pinch of black pepper
1 tl kuivattua timjamia

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Creamy Chicken Meatballs with Parmesan Mash

Chicken Meatballs in Cream Sauce & Parmesan Potato Mash is a comforting, flavorful meal that is easy to prepare for the whole family. Tender chicken meatballs seasoned with garlic and thyme simmer in a creamy spinach sauce, while buttery mashed potatoes with Parmesan make the perfect hearty side. Ready in about 35 minutes, this recipe is ideal for busy weeknights but feels special enough for a relaxed weekend dinner.

What Makes These Chicken Meatballs Special?

This satisfying dish brings together simple ingredients in a delicious way. Garlic and dried thyme add warmth to the chicken meatballs, while cooking cream and baby spinach create a smooth, rich sauce with a fresh touch. Parmesan gives the potato mash a savory depth and wonderfully creamy finish. Chicken provides plenty of protein, spinach adds vegetables, and potatoes make the meal filling and comforting. The recipe is lactose-free and gluten-free, while containing meat and dairy products.

Practical Tips and Easy Recipe Variations

Use lightly oiled hands when shaping the meatballs so the mixture does not stick. Brown the meatballs well on all sides before adding the cream; this helps them keep their shape and develops more flavor. Cook the potatoes until completely tender and drain them thoroughly to prevent watery mash. You can stir some of the Parmesan into the sauce, but reduce the amount of salt if you do. For a simple variation, replace the chicken mince with turkey mince, or use kale instead of spinach.

Best Ways to Serve Chicken Meatballs

Serve the meatballs straight from the pan with plenty of creamy sauce and Parmesan potato mash. Spoon extra sauce over the potatoes and finish with freshly ground black pepper or a little Parmesan. A crisp green salad, steamed vegetables, or a fresh cucumber salad balances the richness of the meal. Serve family-style from a large platter, or arrange individual portions on plates for a polished dinner presentation.

A Comforting and Family-Friendly Everyday Meal

Chicken Meatballs in Cream Sauce & Parmesan Potato Mash is a filling, versatile, and delicious meal made with familiar ingredients. Try this creamy chicken dinner for an easy weeknight favorite the whole family will enjoy.

The Chicken Meatballs in Cream Sauce & Parmesan Potato Mash recipe was developed by our professional chefs and has been tested in our test kitchen.

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