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Potatoes with tandoori paste, spiced chicken mince & vegetables

Potatoes with tandoori paste, spiced chicken mince & vegetables

Oven-roasted potatoes are seasoned with Indian tandoori paste. The potatoes are served with spiced chicken mince and marinated spinach and cherry tomatoes. The heat of the tandoori paste is balanced by sour cream and a finishing squeeze of fresh lime.

Preparation time35 min
Customer rating91% liked this recipe (346 reviews)

Potatoes:
1 kg potatoes
1-2 tbspoil
1 bagtandoori paste
a pinch of salt
Vegetables:
1 boxspinach
1 boxcherry tomatoes
0.5-1 tbspwhite wine vinegar
1 tbspoil
a pinch of salt
a pinch of black pepper
Chicken:
1 onion
2 garlic cloves
1-2 tbspoil
1 pkgminced chicken
1 tspsalt
a pinch of black pepper
2 tsp curry powder
In additional:
1 jarsour cream
1 lime

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Potatoes seasoned with tandoori paste – new flavours with an Indian twist. Enjoy oven-roasted potatoes flavoured with delicious Indian tandoori paste. This recipe is the perfect combination of spiced chicken mince and fresh marinated vegetables, such as spinach and cherry tomatoes. The dish is crowned with sour cream and a zesty lime, making it an excellent choice for busy weeknights or family meals. Why choose potatoes seasoned with tandoori paste? Potatoes seasoned with tandoori paste stand out with their unique spicy flavour, nicely cut by sour cream and lime. The potatoes take on a bold taste from the Indian tandoori paste, bringing an exciting twist to everyday cooking. The chicken mince and vegetables provide plenty of protein and vitamins, making this a lactose-free and gluten-free meal that’s a healthy option. Easy tips for preparation and variations Prepare this dish quickly and easily: pre-cut the vegetables in advance and use baking paper so the potatoes don’t stick to the tray. For variation, try tikka masala or harissa instead of tandoori paste. You can also swap the chicken for tofu or minced lamb to easily vary the flavour profile. Best ways to serve and complement your meal This versatile dish is perfect for family dinners or gatherings with friends. Serve the potatoes warm with the marinated vegetables and spiced mince. Add a crisp green salad and a refreshing citrus drink to highlight the tandoori notes. Plate individually or serve from a large sharing dish. An easy and versatile everyday meal for the whole family Potatoes seasoned with tandoori paste are an easy and versatile choice that brings variety to everyday meals with new flavours and wholesome ingredients. This delicious dish suits many occasions, from weeknights to more festive moments with friends and family. Try this flavourful recipe and fall in love with its versatility! Potatoes seasoned with tandoori paste is a recipe developed by our professional chefs and tested in our test kitchen. We deliver recipes developed by professional chefs and the selected ingredients straight to your door. With us, everyday life is easier and tastier.