Roasted Sweet Potato Fries, Falafels & Sauce
Roasting brings out the natural sweetness of sweet potatoes. In addition, delicious Finnish falafels are fried until golden. The falafels are dipped into a flavorful sauce. Marinated red onion and fresh rocket complete this dish.
40 min
89% liked this recipe (179 reviews)- Sweet potato:
- 2 sweet potato
- 1-1.5 tspsalt
- 0.5 tspblack pepper
- 2 tsp dried thyme
- 2 tbspoil
- Red onion:
- 1 red onion
- a pinch of salt
- 1 tspsugar
- 0,5 tblsp white wine vinegar
- Sauce:
- 1 jaroat-based spread
- 1 garlig clove
- a pinch of salt
- a pinch of black pepper
- In addition:
- 1 boxrocket
- Falafels:
- 2-3 tbspoil
- 2 bagfalafels
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Try it out with -20% discountRoasted Sweet Potato Fries, Falleros & Sauce – A Colorful Vegan Meal
Roasted sweet potato fries, Finnish broad bean falleros and a creamy oat-based sauce come together in this easy, satisfying plant-based meal. Roasting brings out the sweet potato’s natural sweetness, while thyme and black pepper add gentle warmth. Tangy marinated red onion and peppery arugula finish the dish with freshness, color and contrast. Ready in around 40 minutes, this recipe is ideal for busy weekdays, relaxed weekend dinners or sharing with friends.
Why choose Roasted Sweet Potato Fries, Falleros & Sauce?
The appeal of this meal lies in its balance of flavors and textures. Sweet, tender potatoes pair beautifully with savory falleros and a smooth garlic oat sauce. Sharp red onion cuts through the richness, while arugula adds a fresh, peppery note. Sweet potatoes and broad bean falleros make the dish filling, and the broad beans provide valuable plant-based protein. Colorful vegetables and herbs also make every serving look inviting.
Easy preparation tips and tasty variations
Cut the sweet potatoes into evenly sized sticks so they roast at the same rate. Spread them out well on the baking sheet; overcrowding can make them steam instead of turning golden and crisp. For extra sweetness, add a few tablespoons of maple syrup with the other seasonings. Prepare the marinated onion while the potatoes roast, and mix in the arugula just before serving. If the pan is crowded, fry the falleros in two batches so they brown evenly without breaking apart.
How to serve this colorful fallero platter
Arrange the sweet potato fries and falleros on individual plates, or serve everything on a large platter for a relaxed family-style meal. Keep the sauce in a small bowl for dipping or drizzle it over the dish. A crisp green salad, cucumber salad or steamed vegetables make lovely sides. Pair the meal with sparkling water, lemon water or refreshing herbal tea.
An Easy, Flavorful and Versatile Vegan Favorite
Roasted Sweet Potato Fries, Falleros & Sauce is a simple, colorful and satisfying choice for everyday cooking or casual entertaining. Try it and enjoy the delicious contrast of sweet, savory, tangy and creamy flavors!
The Roasted Sweet Potato Fries, Falleros & Sauce recipe was developed by our professional chefs and has been tested in our test kitchen.
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