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Mureat naudan entrecote-pihvit, chimichurria & paahdettuja perunoita

Mureat naudan entrecote-pihvit, chimichurria & paahdettuja perunoita

Tämä resepti tuo kultareunuksen arkeen. Ravintoloiden suosimalla sous vide menetelmällä valmiiksi medium kypsennetyt ja suolatut entrecôte-pihvit helpottavat täydellisten pihvien valmistamista. Pihvien lisäksi valmistetaan ruokaisampi versio chimichurrista - näin se toimii samalla raikkaana kasvislisukkeena. Lisäksi paahdetaan perunoita.

Preparation time35 min
Customer rating95% liked this recipe (79 reviews)

Perunat:
1 kg potatoes
1 tspsalt
0.5 tspblack pepper
2 tsp dried thyme
1-2 tbspoil
Chimichurri:
1 bagsweet peppers
0.5-1 chili
2 garlig clove
1 pot coriander
1 pot parsley
0.5 jarcapers
0.5 sitruunan kuori + mehu
4-5 tbspoil
1 tbspred wine vinegar
a pinch of salt
a pinch of black pepper
0.5 tspsugar
Pihvit:
2 pkgsous vide entrecôte steaks
0.5 tspblack pepper
1 tbspoil
1-2 tbspbutter
0.5 sitruunan mehu

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Tender Beef Entrecote Steaks with Chimichurri & Roasted Potatoes to Celebrate Everyday Life

Tender beef entrecote steaks with chimichurri and roasted potatoes make for a perfect combination to celebrate everyday life. This recipe combines juicy steaks, flavorful chimichurri, and crispy roasted potatoes to create an unforgettable meal. Ideal for weekend indulgence or whenever you want to add a touch of luxury to your daily routine.

Special Features of Tender Beef Entrecote Steaks

This recipe stands out with its tender beef entrecote steaks paired with a chimichurri infused with chili, coriander, and parsley. The chimichurri adds freshness and doubles as a vegetable side. The roasted potatoes complement the meal, making it hearty. This lactose-free and gluten-free recipe suits various diets and is a delicious choice for health-conscious individuals.

How to Perfectly Prepare Entrecote Steaks

Ensure you dry the steaks well before frying to achieve a perfect crust. Fry the steaks in a hot pan for about 4-5 minutes per side and let them rest under foil to retain juiciness. You can prepare the chimichurri and potatoes in advance so everything is ready at the same time. For variety, substitute the beef steaks with chicken breast or tofu.

Perfect Sides and Presentation

Serve the tender entrecote steaks with chimichurri and roasted potatoes. Finish the dish with a squeeze of lemon juice to enhance the flavors. This meal is perfect for a family dinner or sharing with friends, allowing everyone to enjoy the delicious flavors.

Tender Beef Entrecote Steaks – A Delicious and Versatile Choice

This recipe perfectly combines ease and deliciousness. It suits both everyday and special occasions, and its versatility allows you to adapt it to various situations. Try this tender and flavorful meal to bring a touch of celebration to everyday life.

The Tender Beef Entrecote Steaks with Chimichurri & Roasted Potatoes recipe was developed by our professional chefs and has been tested in our test kitchen.

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