Finnish recipes
Finnish recipes bring Nordic flavours to your table – our chefs pick the ingredients, delivered to your door.
- Täyteläinen pasta lehtikaalilla & sienillä
- Uuniperunat kotimaisella savumuikkutäytteellä & salaattia
- Quick Minced Meat Pasta with Peppery Cream Cheese & Tomatoes
- Traditional Sausage Stroganoff & Crushed Potatoes
- Mushroom-Seed Balls & Potato Salad with Apples
- Hunter-style Ground Meat Patties, Potatoes & Carrots
- Maukkaat tortillawrapit kotimaisesta luonnonkalasta
- Pan-Fried Arctic Char, Marinated Vegetables & Dill Sauce
- Kermainen kanakastike & kotimaista kauraa
- Salmon Topped with Lemony Sour Cream, Potatoes & Salad
- Juustoinen makaronilaatikko
- Creamy Chicken Stew with Apples & Finnish Oats Grains
- Pork Sirloin Steaks in Cream Sauce & Roasted Root Vegetables
- Sitruunaiset kalatassut murskatuilla perunoilla & kermaviilikastiketta
- Maukas borssikeitto palvatulla kinkulla & smetanalla
- Tray Bake with Spiced Chicken, Potatoes & Cheddar Sauce
- Ground Meat Patties with Pepper Sauce & Roasted Root Vegetables
- Delicious Stroganoff With Halla Cheese & Potatoes
- Creamy Fish Soup with Warm-Smoked Salmon
- Omenainen porkkanakeitto rapealla tempellä
- Pork Sirloin Steaks with Creamy Cabbage Bake
- Uuniperunoita tofuskagenilla & mummonkurkkuja
It pays to choose Finnish ingredients by season: fresh root vegetables and berries in summer, and root vegetables and preserved vegetables in winter, give the best flavour and price. Finnish meat and fish are often fresher thanks to the shorter journey, and their origin is easy to trace.
These recipes star basic Finnish ingredients: potatoes, root vegetables, oats, lake fish and Finnish meat. Many of the recipes also work as vegetarian versions by swapping the meat for pulses or oat-based products.
Ruokaboksi chooses Finnish ingredients whenever possible and delivers them pre-weighed to your door, so there is less food waste and fewer unnecessary trips to the shop.
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